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Certainly what he wrote about did not refer to the letter he had received on his arrival at "The Swan." This may be assumed, as he never referred to that letter which lay in his pocket. He wrote leisurely and with absorption, never heeding the noise next door, and when he was done he carefully read through what he had written, and with his handsome face stern with the quality of resolution and the temper which enters into great or violent undertakings as their impulse or seminal principle, he pocketed the letter, and left the room by another door.,

"Bah! mommie's baby boy won't fight?" taunted the eager one. "But by gollies! I'm goin' to make you," he added, scowling fiercely.,

"A fine fellow," interrupted Mr Fellowes. "How is he?",

"Well, I'll put the roan in the stable, Tom; then I'll mosey 'cross home and get my men at the cider-makin'. A few frosts like last night's, an' all the apples will be soured. See you tonight at prayer-meetin'."

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"Sit I there, wid God's sunlight caressin' me bare head and his burruds trillin' their joy at me good luck—and dhrink I did. It's a mercy ut was but a small bottle, else I might have taken it back to me cabin to be finished at leisure. Instead, whin ut was all dhrunk up, I found widin me the courage to proceed further into the ha'nted grove. So I goes, an' afore I knew ut, right up to the ha'nted house I was, and inside ut.",

"Why?" said Wilson.,

He motioned to his friend, and the two went over to the window and talked together in low tones.,

The ordinary was held in a long room next to the room in which the seafaring men congregated. As a meal it was renowned in the district. Coarse it might have been called, coarse and plentiful, but it was of that sort of coarseness which makes very good eating. Mr Short, the landlord, was a liberal caterer, and he excelled in choice of rounds of beef, in joints of venison, in legs of pork and mutton, in fine dishes of veal; and this ordinary was always graced with a precedent dish of fish, which was invariably fresh from the sea, and whether turbot, cod, bake, soles, and many flat fish which the smacks brought with them into Old Harbour, were delicious in freshness and flavour. Short's cheeses, too, were always very fine, dry, crumbly, flakey, nutty, and without being too strong they flavoured the bread or the biscuit with what the palate knew to be real cheese. His cellars held a very fine old port, but it was seldom asked for unless some person of distinction and importance occupied a seat at that teeming and appetising board. Short brewed his [Pg 125]own beer, and a delicate amber draught it was; there was no better beer brewed in England.